Add Your Review

Thanks for visiting Buoys on the Boulevard. We'd love to have your feedback!

North Myrtle Beach, SC

Don't remember the name of your dish? Find it on our menu!

Which dish or item did you try?

You are submitting your information to Buoys on the Boulevard and Popmenu, which powers this site and is sponsoring this giveaway. By submitting, you agree to the Popmenu and .

Our Latest Reviews

Jerry about 1 month ago

Shaggin' Shrimp

Fabulous as a meal or app...perfect touch of spice!

Roxanna about 2 months ago

The Grumpy Grouper

Also the shaggin shrimp. Pimiento cheese bites. Everything we had at our table was out of this world. My favorite place to go. The staff was friendly. Environment was super cool. We love this local honey pot. We will be back many times. Can't wait to get back.

Belinda about 2 months ago

B's Hushpuppies

Its usually a hit or miss with hush puppies at restaurants but Buoys was definitely a hit. They were so good and I could have made a meal out of just eating those. I wasn't too sure about the cinnamon and brown sugar butter at first but I'm so glad I tried it because it was amazing together. The price was incredible as well for them. They are my go-to next time I'm there.

Bamaprincess65 about 2 months ago

*Santa Barbara Roll

Freshest & most flavorful sushi I've ever had! The Victoria Roll was also delicious. Beautiful presentation & friendly staff.

Tricia about 2 months ago

Chicken Wings

Chicken Licken Good!! Had the garlic parmesan and they were the best wings I've had at the beach.

Stacierush about 2 months ago

Beach Boil

Beach Boil was excellent ... we will be back !!

Johnson4rh2 about 2 months ago

Shaggin Shrimp

We visited Buoys for the first time this weekend and we will definitely be back. The food was amazing and the staff was wonderful! The Shaggin' Shrimp is not something we would normally eat, but since it was happy hour we thought we would give it a try. They were soooo good! The portion was bigger than we expected and instantly became a favorite. We even ordered another to eat with dinner. Other things we tried that were really good: blackened flounder, fried grouper, shrimp boil, pimento cheese bites and peel and eat shrimp. Everyone in our party said the peel and eat shrimp were the best they have ever had. We attended the tree lighting and festivities and had so much fun. We love that the owner gives back to the community. Go out and support a great business. You won't be disappointed!

Belinda about 2 months ago

Bacon Cheeseburger*

We came for the Christmas tree lighting so we grabbed dinner before and we had the burgers and fries. The burger was really good and they weren't skimpy on the bacon. We will definitely order another one in the near future. Thanks for all your hard work putting this event together.

Tricia about 2 months ago

Peel N' Eat Shrimp

Got the half dozen and immediately regretted not getting a dozen....or more!!! Soaked in old bay and butter. Combined this with the garlic parmesan wings for lunch. Shared with my sharing...haha.

Jerry about 2 months ago

Buoy's Shrimp Boil

This is an absolutely delicious dish!! Lot's of shrimp with sausage and home fried potatoes. Enough for two light eaters. Corn on the cob cooked in old bay!! All our dishes were awesome!! You will love this place and the great food!!


December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA